The most important annual festival taking place in Agros is the Rose Festival in May. The Festival showcases the diverse cultural heritage of Agros, ranging from traditional gastronomy to crafts […]
The Chefchaouen regional goat fair is organized by the Chamber of Agriculture of the Tangier-Tetouan-Al Hoceima region in partnership with the Regional Directorate of Agriculture and the National Association of […]
The International Mediterranean Diet Conference takes place every two years during Alimentaria – The International Food, Drinks and Food Service Trade Show. The next edition will take place April 4th […]
In December 2021, Agros will be converted into a Christmas village with a distinct Mediterranean flavor and stalls with local artifacts and crafts. Visitors will have the opportunity to explore […]
Published in Public Health Nutrition: 14(12A), 2274–2284. Anna Bach-Faig, Elliot M Berry, Denis Lairon, Joan Reguant, Antonia Trichopoulou, Sandro Dernini, F Xavier Medina, Maurizio Battino, Rekia Belahsen, Gemma Miranda and […]
8th Intergovernmental Meeting of 7 States and Representative Communities Stari Grad, CROATIA, 06th and 07th June 2018 Town Library CONCLUSIONS National delegations: Croatia: Mirna Bojić, Mladen Kuhar (Ministry of Culture), […]
Doughs fried in olive oil and then sweetened with honey or sugar, and in some cases filled with creams that have been part of our kitchens since the Middle Ages and come from Sephardic cuisine.